Award Abstract # 2211232
Collaborative Research: From cooperation to exploitation: context-dependent effects of nectar microbes on pollination mutualisms

NSF Org: DEB
Division Of Environmental Biology
Recipient: UTAH STATE UNIVERSITY
Initial Amendment Date: June 2, 2022
Latest Amendment Date: June 2, 2022
Award Number: 2211232
Award Instrument: Standard Grant
Program Manager: Andrea Porras-Alfaro
aporrasa@nsf.gov
 (703)292-2944
DEB
 Division Of Environmental Biology
BIO
 Directorate for Biological Sciences
Start Date: June 1, 2022
End Date: May 31, 2026 (Estimated)
Total Intended Award Amount: $799,637.00
Total Awarded Amount to Date: $799,637.00
Funds Obligated to Date: FY 2022 = $799,637.00
History of Investigator:
  • Robert Schaeffer (Principal Investigator)
    robert.schaeffer@usu.edu
  • Marissa Harrison (Co-Principal Investigator)
Recipient Sponsored Research Office: Utah State University
1000 OLD MAIN HL
LOGAN
UT  US  84322-1000
(435)797-1226
Sponsor Congressional District: 01
Primary Place of Performance: Utah State University
Sponsored Programs Office
Logan
UT  US  84322-1415
Primary Place of Performance
Congressional District:
01
Unique Entity Identifier (UEI): SPE2YDWHDYU4
Parent UEI:
NSF Program(s): Population & Community Ecology
Primary Program Source: 01002223DB NSF RESEARCH & RELATED ACTIVIT
Program Reference Code(s):
Program Element Code(s): 112800
Award Agency Code: 4900
Fund Agency Code: 4900
Assistance Listing Number(s): 47.074

ABSTRACT

Cooperation is ubiquitous across ecological systems; yet how it continues to persist, even in the face of cheating, remains an enigma. This project will explore if and how microbes affect cooperation using plants and the microbes that reside in floral nectar as a model system. Across different systems, mutualistic species have been observed to steal floral resources without providing pollination services in return. This project uses a combination of field experiments across a community of wildflowers, floral visitors, and associated microbes in the Rocky Mountains. The main goals are to characterize (1) drivers of nectar microbial community structure; (2) how nectar microbes influence behaviors displayed by floral visitors; and (3) how microbes and the visitor behaviors affect plant reproduction. Broader impacts include student training, public outreach, and improved understanding of a major ecosystem service: pollination. The project will train undergraduate students, a graduate student, and a postdoctoral researcher. Public outreach is planned through a partnership with a non-profit museum, as well as through work with middle schools and summer science camps.

Interactions among plants, pollinators, and nectar robbers have long served as an important model system for exploring ecological shifts between states of cooperation and conflict. Yet, despite their extensive study, the mechanisms that underlie shifts between these states, and constancy within, remain surprisingly unclear. Nectar microbes represent understudied but potentially significant interactors that may shape the foraging conditions under which floral visitors may decide to cooperate or cheat. This project will (1) employ the use of culture-dependent and culture-independent approaches to characterize the nectar microbiome of five montane wildflowers after legitimate vs. nectar robber floral visits; (2) assess how nectar microbes influence floral odor, nectar chemistry, and visitor behaviors; and (3) measure feedbacks of the microbes and floral visitor community on components of plant reproduction. By studying nectar microbes, their impact on floral phenotype, and whether they reinforce or facilitate the breakdown of pollination, we will gain a broader understanding of the factors that shape plant reproduction and pollination mutualisms.

This award reflects NSF's statutory mission and has been deemed worthy of support through evaluation using the Foundation's intellectual merit and broader impacts review criteria.

PUBLICATIONS PRODUCED AS A RESULT OF THIS RESEARCH

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Burgess, Emily C. and Schaeffer, Robert N. "The Floral Microbiome and Its Management in Agroecosystems: A Perspective" Journal of Agricultural and Food Chemistry , v.70 , 2022 https://doi.org/10.1021/acs.jafc.2c02037 Citation Details

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