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News Release 10-005
Mapping and Sequencing of Soybean Genome Paves the Way for Improved Soybean Crops
Crop improvements are expected to promote energy production, sustainable human and animal food production, and a healthy environmental balance in agriculture wordwide
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Pods of soybean developing on plants in the field.
Credit: Photo by Stephen Ausmus. Public domain from USDA Agricultural Research Service Image Gallery.
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